September 2016 Recipes

Find all the recipes from the September 2016 issue of Southern Living.

After a summer filled with weekends at the lake and vacations at the beach, we are ready to transition to fall with gorgeous desserts and weeknight dinners around the dining room table. The best way to kick off the beginning of fall baking season is to bake The Ultimate Apple Pie and master the lattice piecrust. If you will be entertaining, Homemade Soft Pretzels with three tasty dipping sauces are the perfect starter. You can end the night with Deep-Dish Skillet cookies that are sure to please the whole crowd.


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