June 2012 Recipes

Find recipes from the June 2012 issue of Southern Living magazine.

Peach Mojitos
Sweet Tea Spritzer

Main Dishes
Basil-Peach Chicken Breasts
Brown Sugar Pork Chops with Peach Barbecue Sauce
Buttermilk-Brined Grilled Chicken
Country Ham-and-Peach Panini
Great-Grandma Turano's Meatballs
Grilled Chicken-Vegetable Kabobs
Grilled Molasses Flank Steak with Watermelon Salsa
Grilled Scallop Kabobs
Grilled Shrimp and Smoky Grilled-Corn Grits
Peach and Pork Kabobs
Smoked Pork Butt
Sweet Peach Pancakes
The Southern Living Pulled Pork Sandwich

Chipotle-Bacon Mac and Cheese
Fried Green Tomatoes
Grandma Gwen's Beans
Grilled Corn
Peach-and-Tomato Gazpacho with Cucumber Yogurt
Shrimp Rémoulade Deviled Eggs
Sweet, Salty, and Spicy Watermelon Refresher
Tangy Tzatziki Pasta Salad

More from Southern Living

Soups and Salads
Broccoli Slaw with Candied Pecans
Chipotle-Cilantro Slaw
Crab Salad with Peaches and Avocados
Fresh Herb Potato Salad
Heirloom Tomato Salad
Spinach-Artichoke Dip Potato Salad

Lemon-Mascarpone Icebox Tarts
Peach Upside-Down Cake
Peanut Butter-Banana Icebox Pie
Praline Key Lime Pie
Strawberry-Pretzel Icebox Pie

Blue Cheese-Dill Sauce
Chipotle Butter
Citrus-Ginger Aïoli
Herbed Cotija Cheese
Lady Pea Salsa
Parmesan-Pesto Butter
Pepper Jelly Sauce
Smoky-Sweet BBQ Rub
Sriracha Rémoulade
Sweet-and-Tangy Tomato Barbecue Sauce
Watermelon Salsa


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