Nearly eight years ago, I shared my mom’s recipe for a pretty unconventional Banana Pudding. It’s a layered, uncooked variety that relies on boxed pudding mix, some whipped topping, and even throws in some mini marshmallows for good measure. It’s different for sure, but is something that everyone always enjoys despite its unorthodox list of ingredients. It’s also super easy (it only takes 15 minutes to make) and perfect for potlucks.
So when I was dreaming about putting a new twist on a traditional fluff recipe, this seemed like the perfect opportunity to take that pudding recipe and make it even easier. The recipe is nearly the same, it’s just all stirred up into a sweet, delicious concoction that falls somewhere close to an ambrosia and banana pudding mash-up. It’s gotten rave reviews around here. I bet it will at your house, as well. Try my Banana Pudding Fluff at your next get-together!
Click here for Stacy Little’s recipe for Potluck Banana Pudding Fluff
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Blogger and Wall Street Journal best-selling author Stacey Little is committed to getting folks back to the table for dinner. His quick and easy recipes are helping busy families get a home-cooked meal on the table without a lot of hassle or expense. Southern Living Magazine has repeatedly named Stacey a top blogger to follow and a favorite Southern blogger. He has appeared on The Today Show and Fox and Friends and has lent his talents to national brands like Betty Crocker, White Lily, Martha White, Kraft, Queen Latifah, and Reese Witherspoon—just to name a few. Today, his easy, delicious recipes and heartfelt stories have brought tens of millions to his blog, SouthernBite.com, since he created it in 2008. Stacey's cookbook, The Southern Bite Cookbook, is available at book retailers across the country and online. Stacey's deep Southern roots have him firmly planted in central Alabama where he lives with his wife, little boy, two dogs, and his collection of cast iron skillets.